Making Elderflower Champagne – and a celebration.

by Chris Mills

I’m reblogging this piece in honour of my (or rather our) successful batch of Elderflower cordial. This is the second year that we have had a go and we were very pleased with the results. Maybe we’ll have a bash at champagne next year, who knows!….

2 comments on “Making Elderflower Champagne – and a celebration.”

  1. Juliet Greenwood's avatar Juliet Greenwood says:
    07/30/2013 at 6:34 pm

    Thank you for the reblog, Chris! I’m still enjoying my champagne and wishing I’d made more. I’m going to try cordial next year – I’ll let you know!

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    • Chris Mills's avatar Chris Mills says:
      08/14/2013 at 9:42 pm

      Meant to say this before – we tried making rosehip cordial and jelly last year. Have you ever had a go? A bit fiddly but fun.

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